Pulihora (puli referring to tamarind in Kannada, Telugu, and Tamil), Puliyodarai, Puliyogare or simply Tamarind Rice is a common rice preparation in the South Indian states of Andhra Pradesh, Telangana, Karnataka, and Tamil Nadu. Puli can be translated as “sour taste”, referring to the use of tamarind as one of the main ingredients.

As Hindus consider turmeric powder a symbol of auspiciousness, pulihora is usually cooked on special occasions and festive days. It is presented to God as part of prayers also given as prasadam in some temples.

Click the link below for the recipe!

https://www.indianhealthyrecipes.com/pulihora-recipe-andhra-pulihora/