Malai kofta is a tasty vegetarian alternative . Restaurant style Malai Kofta is cooked in a creamy gravy made of tomatoes and cashewnuts.
A dish so special occasion Malai Kofta is a delicious vegetarian alternative to Meatballs (in Indian cuisine, koftas are meat balls). Although this recipe may take a bit of time to make, the flavourful and creamy results are worth it-and will please any vegetarian looking for a hearty dish. Potatoes coma a mixture of vegetables, paneer cheese, heavy cream , and spices are combined well and formed into balls , and then stuffed with chopped nuts and raisins . The koftas are then deep – fried and served in a well – seasoned gravy.
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