Spring rolls are large variety of filled ,. Rolled appetizers or dim sum found in East Asian , south Asian and southeast Asian cuisine. The name is a literal translation of the chinese chun juan . The kind of wrapper , fillings and cooking technique used , as well as the name , vary considerably within this large area , depending on the region’s culture.

Spring rolls of different shapes , sizes and fillings have been a popular snack in Asia for centuries . It is believed that spring rolls originated from china . They were a seasonal food consumed during the spring . The started as a pancake filled with the new season’s spring vegetables , a welcome change from the preserved foods of the long winter months.

This is one of my favourite snack
This dish tastes delicious with tomato sauce
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Fav food!
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